This week, The Merry Dairy was being chased by bears …
And this week, our long chase for a new space nears its end as we see 102 Fairmont transformed from one neighbourhood space to another.
Perhaps it was the painting of the exterior, or the new millwork, or the installation of the front counter. All of a sudden, it seems, it has all taken shape.
While our next post will be about the many thanks yous to those who have been a part of this project, one big thank you needs to be said now, which is to our neighbours who have seen the trucks come in and out, patiently putting up with yet another (small, but vital!) construction project in our city!
Another is to our customers, who have been by to see what’s up and who have visited our pop-up frozen custard shop over the past two weeks. Some of their pics are below.
The finish line is in view … we are in the final lap …
Saturday night at Gladstone and Fairmont ?open ’til 9:30! pic.twitter.com/n9su0LuKLs
— The Merry Dairy (@TheMerryDairy) July 8, 2017
Oh, did someone say more bears?
Polar Bears from #ArcticAtTheMuseum @MuseumofNature are back today chasing @TheMerryDairy @LordElginHotel pic.twitter.com/i0EV9PGUeU
— Amber VanDerHoeven (@AmberJanine) July 13, 2017
Apparently polar bears live that @TheMerryDairy ice cream! @MuseumofNature #ArcticAtTheMuseum #ottawa2017 pic.twitter.com/JhaOsOtBOA
— KatarzynaMM (@KatarzynaMM) July 13, 2017
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